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Why is this newly opened Teru in Chennai a delight for street food eaters??
Posted on: 04/Aug/2022 9:47:30 AM
Want to taste yummy street foods belonging to Chennai, AP, Telangana and Karnataka, then you need not go far!!
The street foods belonging to these states are now available under a single roof. By visiting Teru located at Cenotaph Road in Nandanam in Chennai, you can eat delicious street foods to satisfy your taste buds. For the last 4 months, Teru has been bringing the spotlight to various street foods that are available in the above said states. The bright yellow and white colour of the room in Teru is sensational and it would give a great ambience for the customers. To go with that, knitted wire high chairs and soft lights would make the customers feel at home. The menu here is a delight for the street food eaters as there are foods from many states.
It is leant that the owner of this eatery took suggestions from many to improve the authenticity. He travelled to many places and sourced from many cities in India. He revealed that till now no marketing has been done on social media. The thattai or thattu vadai available in Teru is bigger than the normal and due to this the owner went to Karur to get pans to prepare thattu vadai.
The Akki roti that is prepared here is awesome to taste. There are goli sodas in different flavours plus rose milk, butter milk plus filter coffee etc. The taste of Andhra based Mirapakaya bajji available at Teru is superb with a thin layer of batter. Those visiting this restaurant must eat Punugulu, a fluffy fried rice fritter along with coconut chutney. Various packaged foods available at the eatery are paruppu poondu podi, karuveppilai podi and these are prepared with the help of home chef. The filter coffee powder that is available here is from Chikmagalur in Karnataka. Eco-friendly packaging made from sugarcane pulp is available for packing foods.
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