Discover the Vibrant Flavours of Thailand at Sian, Vivanta Chennai, IT Expressway

Embark on an unforgettable culinary escape as Sian, the contemporary Southeast Asian restaurant at Vivanta Chennai, IT Expressway, presents ‘Flavours of Thailand - A Mini Culinary Journey of Thailand’. Celebrating the rich culinary heritage of Thailand, the celebration brings together authentic recipes and vibrant flavours that transport diners to the bustling streets, coastal kitchens and royal dining traditions of Thailand.

Renowned for its harmonious balance of sweet, sour, salty, spicy and lemony flavours, Thai cuisine offers a vibrant culinary experience unlike any other. At Sian, guests can savour this unique culinary philosophy through a thoughtfully curated menu crafted by the hotel`s culinary team led by Executive Chef, Jaffar Ali.

The journey begins with comforting bowls of aromatic soups such as the iconic Tom Yum Goong, a spicy Lemongrass flavoured prawn soup; the creamy coconut-infused chicken soup Tom Kha Gai; and wholesome vegetarian offerings like Gaeng Om and Glass Vermicelli Soup. Appetisers capture the essence of Thailand`s vibrant cuisine, featuring favourites such as Som Tam, the refreshing green papaya salad; Poh Pia Tod, Thai spring rolls; steamed Dim Sums; Chicken Satay served with a rich peanut sauce; Tod Mun Pla, Thai fish cakes and the traditional Chicken Thung Thong, affectionately known as Thai money bags.

For the main course, guests can indulge in a selection of flavourful curries, wok-tossed specialties and classic noodle dishes. Highlights include the fragrant Massaman veg Curry; Pad Pak Mamuang, Thai-style stir-fried vegetables with cashewnuts; Chicken Pad Kra Pao, and Kung Prik Thai prawns. Beloved Thai staples such as Phad Thai; Thai style glass noodles Pad Woon Sen; Spicy Pineapple Fried Rice; and fragrant Jasmine Rice further showcase the depth and diversity of the cuisine.

Conclude on a sweet note with traditional favourites including Khao Niew Mamuang, the much-loved mango sticky rice, alongside Tub Tim Grob, diced Water chestnut with coconut milk; and soaked Rambutan served with ice cream.

Enhancing the dining experience is a live dim sum counter where guests can enjoy freshly prepared delicacies, while refreshing welcome beverages such as Thai Iced Tea and Lemongrass Cooler set the tone for the meal. The ambience at Sian will evoke the charm of Thailand through lantern-lit decor, bamboo accents, street-market-inspired elements and soothing Thai instrumental music, creating an immersive cultural experience.

Whether you are a devoted lover of Thai cuisine or looking to discover its vibrant flavours for the first time, head to Sian, Vivanta Chennai, IT Expressway for an authentic and memorable experience.

Sian, Vivanta Chennai, IT Expressway  |   Until July 5, 2026  |  Lunch and Dinner (Weekends) & Only Dinner (Weekdays)|  Please call 044 6680 2500 for more details and table reservations.